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When:
Apr 8th 2018 @ 2:00 pm – 4:30 pm
2018-04-08T14:00:00-04:00
2018-04-08T16:30:00-04:00
Where:
Demonstration Kitchen in Clubhouse
Chef Egg! He is a regular guest on Baltimores WBAL TV & 98 Rock’s morning show. He has appeared on Emeril Green with Emeril Lagasse and on the Food Network program Rewrapped.
Menu: Spicy Garlic Shrimp, Parmesan Polenta, Seasonal Italian Salad,Orange scented cannoli with Chocolate chips.
15$ per person, limited to 25 residents only.
